Steak and Chips or Mash and Pork Chops?
steak and chips/mash, wee taste of gravy.
(http://www.liverpoolmonuments.co.uk/maggie/images/scouse01.JPG)
:D :D :D
Quote from: andoireabu on February 10, 2011, 05:46:06 PM
steak and chips/mash, wee taste of gravy.
Gravy with steak and chips? WTF :o
Pepper sauce or nothing dude...Gravy with steak ::)
Quote from: The Real Laoislad on February 10, 2011, 05:56:54 PM
Quote from: andoireabu on February 10, 2011, 05:46:06 PM
steak and chips/mash, wee taste of gravy.
Gravy with steak and chips? WTF :o
Pepper sauce or nothing dude...Gravy with steak ::)
Steak without pepper sauce is like a woman without a vagingo
Homemade vegetable soup and buttered bread rolls.
After watching this i'm in the mood for these type of pizza http://www.dailymotion.com/video/xgvqhk_giada-de-laurentiis-cooking-cleavage-01_sexy
Quote from: The Real Laoislad on February 10, 2011, 05:56:54 PM
Quote from: andoireabu on February 10, 2011, 05:46:06 PM
steak and chips/mash, wee taste of gravy.
Gravy with steak and chips? WTF :o
Pepper sauce or nothing dude...Gravy with steak ::)
Steak with anything does me. Would eat it with a side of steak if it didn't double the price!! Would prefer pepper sauce over gravy but can't make it so have to make do with bisto
Quote from: andoireabu on February 10, 2011, 06:15:38 PM
Quote from: The Real Laoislad on February 10, 2011, 05:56:54 PM
Quote from: andoireabu on February 10, 2011, 05:46:06 PM
steak and chips/mash, wee taste of gravy.
Gravy with steak and chips? WTF :o
Pepper sauce or nothing dude...Gravy with steak ::)
Steak with anything does me. Would eat it with a side of steak if it didn't double the price!! Would prefer pepper sauce over gravy but can't make it so have to make do with bisto
Steak with a side of Steak.....I like it :)
I'm not really all that fussed with steaks. Prefer a bit of breaded chicken.
Steak last night and steak/Guinness pie tonight. I'd eat steak for breakfast.
Quote from: EC Unique on February 10, 2011, 05:47:50 PM
(http://www.liverpoolmonuments.co.uk/maggie/images/scouse01.JPG)
:D :D :D
There was very little chance of getting any beef in Scouse back in the day
Steak and mash....save the chips for the weekend
Why would you ruin a good piece of meat plastering it in pepper sauce. A good steak needs nothing - ribeye with a bit of butter in the pan at the last minute is all you need.
pimientos rellenos. muy bien :)
Quote from: Tony Baloney on February 10, 2011, 07:47:02 PM
Why would you ruin a good piece of meat plastering it in pepper sauce. A good steak needs nothing - ribeye with a bit of butter in the pan at the last minute is all you need.
+1 Tony...ribeye all the way..fcuk that pepper/diane/garlic/cajun sauce shite....if anything ..whack its own juice from the pan on top!! Plenty of salt and pepper and Colman's :-*
Quote from: Tony Baloney on February 10, 2011, 07:47:02 PM
Why would you ruin a good piece of meat plastering it in pepper sauce. A good steak needs nothing - ribeye with a bit of butter in the pan at the last minute is all you need.
Shove it up yer fanny...
Medium Steak marinated with black pepper and salt and a touch of olive oil,pepper sauce and battered onion rings and homemade chips...
Better than a riode off Debbie even I reckon..
btw feck your ribeye it be Striploin or T-Bone for me.
Quote from: The Real Laoislad on February 10, 2011, 09:47:54 PM
Quote from: Tony Baloney on February 10, 2011, 07:47:02 PM
Why would you ruin a good piece of meat plastering it in pepper sauce. A good steak needs nothing - ribeye with a bit of butter in the pan at the last minute is all you need.
Shove it up yer fanny...
Medium Steak marinated with black pepper and salt and a touch of olive oil,pepper sauce and battered onion rings and homemade chips...
Better than a riode off Debbie even I reckon..
btw feck your ribeye,Striplion or T-Bone all the way
Never tasted lion before. All of the above is the diddies though - even with the pepper sauce.
Quote from: Tony Baloney on February 10, 2011, 07:47:02 PM
Why would you ruin a good piece of meat plastering it in pepper sauce. A good steak needs nothing - ribeye with a bit of butter in the pan at the last minute is all you need.
A nice rare fillet. Some fried onions and mushrooms and maybe a few peas. Chips with a bit of red sauce. None of your fancy pepper sauce needed.
Pure junk - but simple to make. 18 minutes in the microwave.
(http://www.concordextra.com/img_uploads/vesta%20beef%20risotto.jpg)
Reckon I'll go for Domino's Pizza tonight...Texas BBQ
RLL you're a bit like Jesse from the Fast Show !
(http://www.bbc.co.uk/gloucestershire/voices2005/images/jesse_lead_203x152.jpg)
"Tonight i'll be mostly eatin .............. "